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Chinese Ginseng
posted by kayella - 14th of june, 2008
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Ginseng is distinguished as Asiatic or Chinese Ginseng. It is a native of Manchuria, Chinese Tartary and other parts of eastern Asia, and is largely cultivated there as well as in Korea and Japan.
Ginsengs are best known ... More... 
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traditional Chinese medicinal herbs
posted by fenghui - 12th of april, 2008
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Herbal medicine has been a part of the written history of traditional Chinese medicine for over 4000 years.
Herbal therapy has three main functions as below:
1TREAT THE IMMMEDIATE problem
2strengthen the body and help it ... More... 
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Chinese traditional Gong Fu tea ( 2 )
posted by watercattle - 27th of march, 2008
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Last time, we talk about the how to prepare Chinese traditional Gong Fu tea. Now, dicu chat the next step to taste and drink it.
D. Put the tea leaf: the proportion is 1:18
E. Wash the tea leaf: take the teapot in the right ... More... 
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Chinese traditional Gong Fu tea ( 1 )
posted by watercattle - 27th of march, 2008
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China has very deep culture of tea, Long Jing tea, Bi Luo Chun tea etc. One of the many famous tea is Chinese traditional Gong Fu tea. It has some preparation
A. Tea set: pot, fair cup, cup of Pin Ming, put the sweet-smelling ... More... 
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Traditional Chinese Festivals-Lantern Festival 2
posted by chinaphoto163 - 7th of march, 2008
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"Guessing lantern riddles"is an essential part of the Festival. Lantern owners write riddles on a piece of paper and post them on the lanterns. If visitors have solutions to the riddles, they can pull the paper out and go to the ... More... 
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Traditional Chinese Festivals-Lantern Festival 1
posted by chinaphoto163 - 7th of march, 2008
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Lantern Festival 1
The Lantern Festival falls on the 15th day of the 1st lunar month, usually in February or March in the Gregorian calendar. As early as the Western Han Dynasty (206 BC-AD 25), it had become a festival ... More... 
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Savoring tea
posted by kayella - 25th of february, 2008
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The Chinese people, in their drinking of tea, place much significance on the act of "savoring."
"Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-... More... 
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Chinese Tea Culture
posted by kayella - 25th of february, 2008
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China is a country with a time-honored civilization and a land of ceremony and decorum.
Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what ... More... 
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Chinese traditional building
posted by eprom - 20th of february, 2008
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Regarding the Chinese culture, the building is the important part of it. Last year, I have a trip to FengHuang of China.
It is a famous town in HuNan province. I photo some buildings in the rain, with my old camera: rolleiflex ... More... 
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Making Chinese dumpling in the Spring Festival
posted by hanhanpeggy - 5th of february, 2008
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The Chinese New Year is now popularly known as the Spring Festival because it starts from the Begining of Spring.
Chinese dumpling is one of the most important foods in Chinese
To make Chinese dumplings, first of all, chop the ... More... 
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Photographing food
posted by marsil - 24th of october, 2007
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I find that the food is a very interesting topic for both colors for the forms. Here are some examples that I liked.
More... 
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Some fresheness in our diet
posted by morgancapasso - 17th of september, 2007
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some of our local fresh ingredient led to traditional plate one of the most famous locale plate from Italy it's an plate from Capri an little island in the gulf of Naples and that it's the caprese made whit fresh mozzarella cheese tomato ... More... 
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Ghost food in Chengdu, western of China
posted by fenghui - 14th of september, 2007
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Ghost food, as nicknamed by locals who are always up to labeling things in a disparaging way, has a long history in Chengdu, which also boasts a great number of top class restaurants serving glamorous foods. The ghost food sprang ... More... 
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Dreamstime vs. Traditional photography
posted by achilles - 4th of september, 2007
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In a recent survey we have asked buyers who used traditional agencies before finding Dreamstime, specific questions regarding their experience. The questions were chosen after reading several articles written by analysts of the traditional ... More... 
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Mb versus MP - when size really matters
posted by achilles - 31st of august, 2007
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The common standard of the traditional stock photography industry is the size in megabytes (MB). The value of an image in MB sounds more appealing to the customer. Nothing more tricky than that!
The common standard for (educated)... More... 
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